Mi Casa Group
©2002-2007 Rolewski Company

The Authentic Tradition of Mi Casa

El Manchamanteles de Morelia
Famous mole of chile guajillo & chile ancho with Chicken & pork and lots of fruit. Very tasty!

El Mole Poblano
Masterpiece of Mexican cuisine! Fistful dish of chicken in a rich dark mole sauce of peppers, seeds & spices (aprox. 35 ingredients) A feast for your palate!

El Chile en Nogada
A specialty dish to celebrate independence day. Poblano pepper stuffed with sautéed meats, served with a fresh walnut cream sauce. One of Mexico’s finest.

La Cochinita Pibil
Famous dish from the Yucatan. Shredded pork oven roasted in achiote Served with spicy marinated red onions (Xnipec)

Las Carnitas de Michoacán
Succulent oven roasted pork, served special beans, guacamole, cilantro & onions

Los Tamales Bandera
Steamed tamales in colors of the flag.. Red: filled with chicken in mole green: shredded pork with tomatillo sauce ; white: cheese & poblano strips